This box holds 6 individually wrapped 1-pound bundles of dried vermicelli spaghetti for a total of six pounds. The Member’s Mark spaghetti has been crafted in the traditional Italian method using durum wheat semolina flour that has been enriched for preservation. Each serving has only one gram of fat, is free of cholesterol and makes an excellent source of potassium, folate, niacin, thiamin and riboflavin
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